Mix the coffee, crushed ice, and sugar in a blender for 15 to 20 seconds, or until frothy. Pour over ice, top with whipped cream, and sprinkle with chocolate powder, cinnamon or nutmeg, if desired. Just
Continue readingAdd mint extract in an appropriately sized glass. Fill it with ice. Pour in the coffee, heavy cream, give it a little swirl and top off with a mint leaf garnish. Now Enjoy!
Continue readingIf you are a chocolate or coffee lover you will love this chocolate float. Simply smother your coffee with some chocolate iced cream, top with a dollop of whipped cream and sprinkle in some flaked chocolate/hot
Continue readingA Hot Coffee Float ... a crazily creamy float recipe made with hot coffee, cocoa and vanilla ice cream. The mouth is watering just thinking about it.
Continue readingMix all the ingredients except the ice and cinnamon in a blender for 15 to 20 seconds, or until frothy. Pour over ice in a tall glass and top with a dish of cinnamon, if desired. How can you go wrong with
Continue readingMix all the ingredients together in a blender for 15 to 20 seconds, or until smooth … pretty much a yummy coffee smoothie. Print
Continue readingStacey: Welcome everybody, Stacey and Dave here from Cups to Gallons. We are excited to be joining you here. I know people are going to be streaming on, so we want to give you a few minutes to do that.
Continue readingVery creamy and delicious. You’ll feel like you’re sitting on a beach! Print Recipe Hawaiian Coffee
Continue readingIced coffee spiked with fresh mint vanilla-y syrup or real vanilla and mint blend together. It’s ridiculously refreshing and wonderful and worthy of being inhaled in under 5 seconds.
Continue readingLooking for a Banana Coffee Milkshake – Wonderfully creamy banana milkshake that is infused with the aroma and awesome taste of coffee? A succulent drink for coffee lovers!
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