Chocolate Coffee Crush – Cups To Gallons

Chocolate Coffee Crush

Mix all the ingredients except the whipped cream and chocolate powder in a blender for 15 to 20 seconds, or until smooth. Pour into a tall glass and top with whipped cream and chocolate powder, if desired and enjoy this chocolate and coffee delight.

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Chocolate Coffee Crush
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Rating: 0
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Cuisine Coffee Drinks
Keyword coffee
Cook Time 15 to 20 seconds
Servings
serving
Cuisine Coffee Drinks
Keyword coffee
Cook Time 15 to 20 seconds
Servings
serving
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Mix all the ingredients except the whipped cream and chocolate powder in a blender for 15 to 20 seconds, or until smooth. Pour into a tall glass and top with whipped cream and chocolate powder, if desired.
  2. Variations: For a Vanilla-Coffee Crush, omit the chocolate syrup and substitute 1/4 teaspoon vanilla extract. Proceed as directed above.
  3. For a Creamy Coffee Crush, simply omit the chocolate syrup.
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About the Author Stacey and Dave Riska

Stacey and Dave Riska, aka "The Cups To Gallons Champions" are on a mission to help independent coffee, smoothie, juice bar, ice cream, dessert and snack shop owners learn how to get into lucrative catering. They transformed their coffee/smoothie business from $500K in debt to a 7-figure profitable business (yes you read that right!) by doing catering. They're the author of "Cups To Gallons where they share the 5-step CATER system that can give you $800 a day (or more!) in profits. Join Stacey, Dave and your fellow small business owners in the FREE Facebook Cups To Gallons Group

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