Thick & Creamy Rhubarb Smoothie | Cups To Gallons

Thick & Creamy Rhubarb Smoothie

Tangy rhubarb is blended together with agave nectar or superfine sugar, Greek honey vanilla yogurt for a rich and creamy … this Rhubarb Smoothie is a creamy and tart nutritious drink, … brimming with both fresh red rhubarb stalks.

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Thick & Creamy Rhubarb Smoothie
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Cuisine Smoothies
Keyword smoothie
Passive Time 5 minutes
Servings
glass
Ingredients
Cuisine Smoothies
Keyword smoothie
Passive Time 5 minutes
Servings
glass
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Put the rhubarb, sugar, and water in a pan, cover with a lid, and heat gently, shaking occasionally until the water simmers. Cook for about 5 minutes until tender, remove from the heat, and let cool.
  2. Put the cooled rhubarb, yogurt, and milk in a food processor or blender and blend until smooth and frothy. Check for sweetness and add a little more sugar if necessary and whizz again to combine.
  3. Add a few ice cubes to a glass, then pour in the smoothie and serve immediately.
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About the Author Stacey and Dave Riska

Stacey and Dave Riska, aka "The Cups To Gallons Champions" are on a mission to help independent coffee, smoothie, juice bar, ice cream, dessert and snack shop owners learn how to get into lucrative catering. They transformed their coffee/smoothie business from $500K in debt to a 7-figure profitable business (yes you read that right!) by doing catering. They're the author of "Cups To Gallons where they share the 5-step CATER system that can give you $800 a day (or more!) in profits. Join Stacey, Dave and your fellow small business owners in the FREE Facebook Cups To Gallons Group

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